Projects/Pringles AFH/KVA250404In Review
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AK
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Section 02 / 13·Owner AK·Last edit 2 min ago by Alex
02
Test Design
Define the structural parameters of the sensory protocol — sample coding, rotation logic, methodology and the action standards that determine pass/fail at readout.
Methodology
Required for fieldingProduct Matrix
n=120 / celltotal 480
| Code | Descriptor | Serving | n | |
|---|---|---|---|---|
| 287 | Original Puffs AFH | Ambient (21°C) | 120 | |
| 643 | Cheddar Cheese AFH | Ambient (21°C) | 120 | |
| 723 | Sour Cream & Onion AFH | Ambient (21°C) | 120 | |
| 421 | BBQ Bench Puffs | Ambient (21°C) | 120 |
Rotation Type
Action Standards
Overall Liking
9-pt hedonic
Target
Purchase Intent
Top 2 Box
Target